sanduba do Elvis
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Apesar de não ser uma consumidora frequente do produto, tenho que ter sempre um vidro de peanut butter na geladeira, para a eventualidade de dar uma vontade de comer o sanduiche favorito do Elvis Presley!
As receitas:
Peanut Butter and Banana Sandwich
From The Presley Family Cookbook
3 tablespoons peanut butter
2 slices light bread
1 banana — mashed
2 tablespoons margarine — melted
Mix soft peanut butter and mashed banana together. Toast bread lightly. Spread peanut butter and mashed banana on toast. Place into melted margarine; brown on both sides.
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Elvis’s Favorite Peanut Butter Sandwich
2 white bread slices
2 Tbls. creamy peanut butter
1/2 banana – very ripe
2 Tbls. butter or margarine
-Spread 1 slice of bread with the peanut butter.
-Lay banana slices on peanut butter.
-Top with the other slice of bread.
-Melt margarine in a skillet over medium heat.
-Fry sandwich until golden brown on both sides.
NOTES : Elvis would eat this with a knife and fork. No wonder he got a bit PORTLY in his later years!
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Minha versão do Sanduiche Favorito do Elvis
Espalhar peanut butter em duas fatias de pão branco de forma. Cortar uma banana em rodelas e colocar entre as fatias. Tostar o sanduiche fechado, numa frigideira ou aparelho de fazer sanduiche.
Devorar com direito a lamber os dedos!!